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Courir de Mardi Gras: A Photo Essay

Every Mardi Gras, a blur of costumed Cajun and Creole revellers in Louisiana head off in search of gumbo ingredients. When an ingredient is offered, such as a live chicken, the race is on. David Simpson has been documenting this unique tradition for over 25 years, with a new book capturing the centuries-old celebrations

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Cara de Espelho: Time to Protest

Alarmed by the far-right surge, Cara de Espelho have gathered members of some of Portugal’s best-loved bands to create something new, and urgently needed. Gonçalo Frota meets the group and attends one of their first shows

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